radish steak soup
By VicentaLakin
INCREASED IMMUNITY DURING EXTRAORDINARY PERIODS. MORE NUTRITIOUS AND HEALTHY FOOD. THE RADISH IS RICH IN VITAMIN C AND TRACE ZINC, WHICH HELPS TO IMPROVE THE IMMUNE FUNCTION OF THE ORGANISM AND ITS RESILIENCE. IN ADDITION TO PROTEINS, FATS AND VITAMINS, THE RIBS CONTAIN A LARGE AMOUNT OF CALCIUM PHOSPHATE, OSTEOGEL, MUCOUS PROTEIN, ETC., WHICH CAN PROVIDE CALCIUM TO YOUNG CHILDREN AND THE ELDERLY。
Recipe Recommendations
- white radish one
- ribs 1000g
- laojiang appropriate amount
- salt appropriate amount
- salty and fresh
- stewed
- three-quarters of an hour
- ordinary
Steps for radish steak soup
1
The ribs are washed clean。
2
And ginger, and proper water, and casserole。
3
Cover the lid。
4
The fire broke open, smouldered and turned the fire for about 30 minutes。
5
Carrot to the big slice。
6
Into the ribs。
7
Add a proper amount of salt and stew for about 10 minutes。
8
Salty and delicious。radish steak soup Make Tips
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