Sweet soup of ginger potatoes and eggs
By VicentaLakin
Recipe Recommendations
- ginger potato appropriate amount
- eggs of 2
- sweet potato balls appropriate amount
- sugar appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Sweet soup of ginger potatoes and eggs
1
The ginger potatoes are washed and rinsed in clean water。
2
The ginger potatoes are sliced into thin slices and can be cut with a knife。
3
Eggs in the bowl。
4
The boiler boils with water and a few cold potato pills。
5
Put the ginger chips in。
6
Smuggle evenly cooked。
7
Turn off the little fire and pour into egg fluid and boil。
8
Just a little sugar at the end。
9
The finished product。