Pancake fruit

By VicentaLakin

Pancake fruit

Recipe Recommendations

  • flour 150g
  • eggs of 2
  • sauce a little
  • shredded pickled mustard a little
  • ham sausage 1 piece
  • black sesame appropriate amount

Steps for Pancake fruit

  • Make Pancake fruit step 0
    1
    Live a little bit. Harder。
  • Make Pancake fruit step 1
    2
    Scratch, as thin as possible。
  • Make Pancake fruit step 2
    3
    Cut them into small pieces, cut them in the middle, and make each one thin, and if the last one is thin enough, there is no need。
  • Make Pancake fruit step 3
    4
    The oil was so hot that the chopsticks were bubbled that it began to blow up the skin and torn it out of two sides。
  • Make Pancake fruit step 4
    5
    Cracker's ready for backup。
  • Make Pancake fruit step 5
    6
    White-faced water mixed into paste。
  • Make Pancake fruit step 6
    7
    The cake brushes oil, pours it on top, lays it out with scratches or shovels, and the eggs are packed and spilled. And spread the black sesame。
  • Make Pancake fruit step 7
    8
    Scrambling sauce, onions and grubs, with thin pretzel, ham intestines to heat the pot, and finally put it on。
  • Make Pancake fruit step 8
    9
    Four-faced folds, boarded up。

    • Pancake fruit Make Tips

    One, I've got thick pasta. Less pasta if you like

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