Oilless chips
By VicentaLakin
Eating chips like this if you lose weight, it's so sweet, it's cold and it's not hard
- salty fragrance
- other
- ten minutes
- ordinary
Steps for Oilless chips
1
Prepare a potato cut to thin。
2
Wash the starch in the water and put some salt on the floor。
3
Dry the water as much as you can, otherwise it won't be hard。
4
Brush a little oilproof on the grill。
5
Put the potato chips on the oven, 160 degrees, 15 minutes。
6
The finished product。