Strawberry rolls
By VicentaLakin
Recipe Recommendations
- strawberry of 3
- eggs of 2
- low powder 40g
- milk 25g
- corn oil 25g
- light cream appropriate amount
- sugar 30g
- white vinegar
- frosting a little
- sweet fragrance
- roast
- three-quarters of an hour
- ordinary
Steps for Strawberry rolls
1
Three strawberries。
2
Prepare two eggs and separate the omelet。
3
Add 10 grams of white sugar, milk, corn oil to the yolk。
4
Smash even。
5
Scan low powder。
6
It's made of non-particle-free paste。
7
Eggregation is followed by a few drops of white vinegar (or lemonade) and the remaining white sugar is added three times to the eggregation。
8
Sending to a small tip。
9
We'll split the protein cream three times and join the yolk。
10
上下翻拌的方式Smash even。
11
Load the bouquet。
12
Prepare to put oilpaper on the grill and squeeze the paste into pancakes。
13
The oven is 170 degrees preheated for 10 minutes, the oven is placed in, and a 150 degree boiler for 15 minutes。
14
When the oven works, we'll have light cream。
15
Hit a fine line, take a little tip。
16
Loading bouquets. (Note: The bouquet is filled with bouquets)
17
The cake's ready. It'll be cooler。
18
Cut one strawberries into 4 equals, all right。
19
It is easier to cut and squeeze into cream and spray cream。
20
After that, put the strawberries, put the frosting, finish。
21
The sweet, sweet strawberries and rolls are ready