Red chicken legs
By VicentaLakin
Recipe Recommendations
- chicken legs 500G
- potatoes one
- corn half a
- carrots half a
- Jiang 3 tablets
- sugar 30g
- white sesame appropriate amount
- oyster sauce 1 spoon
- vinegar 1 spoon
Steps for Red chicken legs

1
Wash all food and change the knife
2
Hot oil in the pot, 30 grams of sugar
3
Take it easy
4
Get to the bubble
5
Put it in the chicken leg
6
Little fire
7
Join the ginger blades and continue to fire for three to five minutes
8
Join the corn, carrots, potatoes for two minutes
9
Fill the water with vinegar, oil, fire
10
30 minutes to fire
11
Add salt, chicken powder, white sesame fried12
Let's go