Crystal shrimp dumplings
By VicentaLakin
Every time I go to a Hong Kong teahouse, I don't have enough shrimp dumplings, only four for 28 bucks, and I'll have to eat two or three for every trip. It's super simple and very successful! And it's fresh and it's delicious to eat a bite of shrimp
Recipe Recommendations
- clear flour 200g
- potato starch 60g
- fresh shrimp appropriate amount
- fresh meat small amount
- Kurob one
- Jiang appropriate amount
- edible oil 15g
- onion appropriate amount
- garlic appropriate amount
Steps for Crystal shrimp dumplings
1
Fresh prawns, when we remove the shrimp head, pull out the shrimp wire。
2
A small fraction of all the other shrimp material is cut, I'm working with a meat grinder. If you don't, you have to do it yourself. You can either cut it a little bit or you can put it aside without all the material。
3
Two hundred grams of potato starch down in the big bowl。
4
A smoother flour, which is mixed with 260 grams of fresh-fired open-water chopsticks, is mixed with 20 grams of pork oil, which can be rubbing into smooth noodles without edible oil, rubbing it for a while, then covering it with a membrane to freeze the fridge and treating the material below。
5
In the pre-processed material, a spoon of sugar with a little bit of salt and two more spoons of starch continue to squirt in one direction and fall several times so that the taste is more chewy, and then the freezer is replaced。
6
Take out the noodle rolls。
7
Scratch the strips into such a small agent and then cover it with a membrane or else dry skin。
8
Take a formulation and make it out of a cane, with a thin piece of dumpling skin, and put it on a mixed material。
9
In this way, a dumpling is wrapped and the extra skin on the fold is cut off with scissors, and the dumplings are also covered in the cage box with a skin bag, so as not to dry the skin。
10
The water in the pot will boil and the bagged dumplings will be covered in a lid for six minutes。
11
So we can make the delicious and beautiful crystal shrimp dumplings, and we can eat them like this, or we can put on the food you like