Cloud bread
By VicentaLakin
It's a very simple cloud of bread, and the taste of the finished product is like a marshmallow. Kids love it! It won't be very complicated。
Recipe Recommendations
- egg white of 3
- corn starch 10g
- sugar 45G
- lemon juice appropriate amount
- black sesame appropriate amount
- sweetening
- roast
- three-quarters of an hour
- simple
Steps for Cloud bread
1
The egg yolk is separated from the oil-free plate and only part of the egg-cleaning is removed。
2
Plumbs are added to white sugar, a few drops of lemon juice, and the egg-beater goes up and up。
3
Putting corn starch in it continues to spread。
4
The point is raised by the puncher, and the plate button does not fall。
5
Oilpaper on the grill, which brings out the eggs with them, and a bit of a shovel。
6
It's either black sesame or nuts。
7
The grill warms up early, and it's up and down at 140 degrees for 25 minutes。
8
It's a little hot after the stove。
9
The finished product。
10
Cotton sugar。