Apple pie
By VicentaLakin
Recipe Recommendations
- Scallion pancake skin 2 bunk
- Apple one
- sugar appropriate amount
- starch appropriate amount
- egg liquid appropriate amount
Steps for Apple pie
1
Apple wash clean small pieces。
2
Add edible oil, appropriate white sugar。
3
The little fire's fried, the starch
4
I'll unfrozen it early, put it in appledeen, wrap it up. The original hand grabs the pie skin, only the light salt, not the onion
5
And get half a pie, cut long strips, like a map。
6
Brush the egg fluid, spill white sesame。
7
The oven is preheated with 160 degrees of fire, 100 degrees of fire and 15 minutes of roasting. Keep your eyes on the fire so it doesn't burn
8
The apple pie skin from the oven is so cozy。
9
Suits the afternoon tea