Milk tea
By VicentaLakin
A sweet afternoon tea time
- sweet fragrance
- cook
- ten minutes
- simple
Steps for Milk tea
1
The red tea and the creamy little fire makes the smell of tea, and the smell of tea when there is no cream。
2
Put it in pure milk, with a proper amount of sugar boiled。
3
The filtering of tea slags, which had previously been accompanied by creams (which were smooth and a bit like sour tea), can also be used for milk refining, even if it is good without a taste, if it is not fat. In any case, it's fat, and I'm choosing a better way to taste。
4
It's been frozen by hand. I don't like the hardness of pearls. I feel like I'm just eating starch。
5
It's nice to have a soft round。
6
THERE'S NO Q-BALL FEELING, ONLY SOFT AND SWEET。
7
Fresh corn, fruit and vegetables salad. A light meal is done。