Onion waffles
By VicentaLakin
Recipe Recommendations
- flour 250g
- salt appropriate amount
- green onion appropriate amount
- pepper appropriate amount
- water appropriate amount
- edible oil appropriate amount
Steps for Onion waffles
1
The flour is edible with salt, half of the flour with water and a small proportion with cold water and face to mix into flour。
2
The water was oiled into a smoother, soft-faced face and covered with a protective film for 30 minutes。
3
Take out four of them。
4
Brush a layer of oil with a crutches, and spread flowers and pepper。
5
Cut it with a knife。
6
Roll it up。
7
Roll good noodles。
8
Press to circle。
9
With a crutches。
10
Pans on the bottom, oiled pancakes。
11
It's a good pancake. Looks like it's an appetite