Fry milk

By VicentaLakin

Fry milk
This one's full of masulilla cheese. It's not so hard for me to get milk and cheese and calcium, but I can use bread buns without sugar-free corn chips, bake them in ovens that are more healthy and unoiled, and fry them without ovens, which makes sure you're in love with me with little sugar but sweet. If you like sugar, you can double it

Recipe Recommendations

Steps for Fry milk

  • Make Fry milk step 0
    1
    milk 250g corn starch 30g sugar 10g evenly。
  • Make Fry milk step 1
    2
    If you mix it up with a little fire, it'll stop。
  • Make Fry milk step 2
    3
    This is frozen cheese, which must be frozen so that it doesn't melt at once, and you can wait for a little bit of cold cheese。
  • Make Fry milk step 3
    4
    Three hours to prepare a lasagna on a bowl mat for the cold of milk。
  • Make Fry milk step 4
    5
    Refrigeration is a solid, cut-in piece。
  • Make Fry milk step 5
    6
    Put some corn starch and some egg fluid。
  • Make Fry milk step 6
    7
    I'm going to make a final toast。
  • Make Fry milk step 7
    8
    The oven is preheated at 175 degrees for 15 minutes and can be fried。
  • Make Fry milk step 8
    9
    It must be done proportionately。
  • Make Fry milk step 9
    10
    Cheese has to freeze or it'll melt。