Sneaking meat

By VicentaLakin

Sneaking meat

Recipe Recommendations

  • tenderloin 150g
  • pepper 1 piece
  • carrots a little
  • green onions a little
  • garlic a little
  • salt a little
  • sugar a little
  • chicken essence a little
  • cooking wine a little
  • soy sauce a little
  • soy sauce a little
  • oyster sauce a little
  • mature vinegar a little
  • pepper a little
  • starch appropriate amount
  • soybean oil appropriate amount

Steps for Sneaking meat

  • Make Sneaking meat step 0
    1
    The rib is cut and washed with water。
  • Make Sneaking meat step 1
    2
    Onions cut the garlic back。
  • Make Sneaking meat step 2
    3
    Carrot pretzel。
  • Make Sneaking meat step 3
    4
    A small amount of salt, a small amount of wine, a small amount of pepper powder, and 10 minutes of salting, are added to the soybeans。
  • Make Sneaking meat step 4
    5
    Juice: raw, old, wine, chicken powder, sugar, salt, pelican oil, vinegar, half a bowl of water。
  • Make Sneaking meat step 5
    6
    It's so soft and soft。
  • Make Sneaking meat step 6
    7
    Carrot peppers out of 10 seconds。
  • Make Sneaking meat step 7
    8
    The boiler is full of oil。
  • Make Sneaking meat step 8
    9
    The infusion juice。
  • Make Sneaking meat step 9
    10
    The meat section is flat。
  • Make Sneaking meat step 10
    11
    Load complete。

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