Apple pear soup
By VicentaLakin
In spring, when the temperature is so high and so cold and coughing, give the family more sugar; apples and pears, which are born in pairs, so that they can cool off the fire, so that their lungs can cough, so that they can sleep; and, when they cook, they can have a few red dates, so that the blood is so hot that they can drink while it's warm and cold
Steps for Apple pear soup
1
Get your food ready。
2
The red dates are clean and put aside。
3
Clean up the apples, pears, go to the skins, cut into small pieces。
4
The amount of water, which is measured according to the amount of food, shall be filled at once and shall not be added at midway。
5
Cover the pan, boil the fire and continue the fire, and in about five or six minutes the apple pear will become soft。
6
This is when clean red dates are put in and cooked for about five minutes。
7
It is then put in ice sugar, and sweetness is added to each preference, and boiled to its full melting。
8
Last thing you can do is mix it up, you can turn it off。
9
Load the bowl。
10
Eat while it's sweet and delicious。Apple pear soup Make Tips
1. The amount of water is based on the amount of food to be fed, provided that it is fully discharged at once and is not added midway. Two, apples and pears should not be cooked for too long, so they taste good and do not affect beauty. 3. The amount of glucose can be added to the population ' s preferences, and more can be added to those who like sweets。