Peanut walnut hog soup
By VicentaLakin
A pig's bones rich in adhesive proteins, with a high nutritional value of peanut walnuts, and a beauty skin, which can also be dehydrated. {\bord0\shad0\alphaH3D}
Steps for Peanut walnut hog soup
1
Pork bones, rinse。
2
Nutnuts, peanuts washed and immersed for an hour。
3
Put pig bones, walnuts, peanuts in the electric cooker。
4
Add a proper amount of clean water。
5
The electric cooker selects soup by default for one hour。
6
Before you go out of the pot, you'll be fine。
7
The product appreciates it。