Garlic green
By VicentaLakin
Looks like a pretzel。
Recipe Recommendations
- green vegetables appropriate amount
- salt appropriate amount
- MSG appropriate amount
- garlic appropriate amount
Steps for Garlic green
1
There are too many varieties of southern vegetables, and there are only a few of them, and in spring, there are all kinds of wild vegetables. No one knows. Buy whatever you want. Looks like you can eat it。2
Wash it, cut it, and fire it separately from the leaves when there's more。
3
scrambled, ripe, garlic, salty, fried, it's fine. i didn't eat this when i was a kid, because i was allergic to it because of the smell of nondegradable garlic. growing up, i don't know when i'm allergic, life is amazing. ♪ ♪ i'm so sorry ♪