Twin pepper chicken
By VicentaLakin
the housekeeper, who had been cooking for months, was eager to make a stomach that could light up an appetite and please the hotel for too long. it turns out it's the right thing to do, and it's the right thing to do, and it's the right thing to do
Recipe Recommendations
- chicken leg meat 2 chunks
- onion half an
- chaotianjiao of 3
- line pepper a small handful
- garlic cloves of 2
- sugar 1 scoop
- cooking wine 1 scoop
- starch 1 scoop
- soy sauce 2 tablespoons
- salt appropriate amount
- oil appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for Twin pepper chicken
1
Onions cuttin, chili cuttin, chicken leg cuttin。
2
The chicken leg with a silhouette is a spoon full of sodium and a 10-minute pick-up。
3
Hot oil, ginger chips and onions。
4
Join the chicken porridge till it changes color。
5
We'll have the peppers and the garlic flip。
6
I'm going to have to go with raw, sugar, salt and fried。
7
Let's goTwin pepper chicken Make Tips
The chicken leg tastes better than the chicken chest