Fry milk
By VicentaLakin
Recipe Recommendations
- whole milk 250g
- corn starch 25g
- white sugar 30g
- low-gluten flour 80g
- baking powder 2g
- water 100g
Steps for Fry milk

1
milk 250g, corn starch 25g, sugar 30g, mixed. i'm so sweet, this sugar is enough to eat without milk. otherwise, sugar is fine。
2
Smash even。
3
Electromagnetic furnaces heat and mix against the bottom。
4
Scramble, shut down。
5
Seal box brush oil。
6
Fall into the box, seal, freeze in the fridge。
7
low-banded 80g, powdered 2g, clean water 100g (slowly added after more than a half), mixed into a bit of thick-tied paste。
8
Pie, take it out, cut it out。
9
Scratch, boiler。
10
It's fried。
11
QUICK OUTSIDE, INSIDE。