Fishball pelvis carrot soup
By VicentaLakin
Ha ha ha ha ha ha ha ha ha ha ha ha! Carrots and fishballs absorb the smell of ribs. They taste better and beautiful
Recipe Recommendations
- salty and fresh
- stewed
- several hours
- simple
Steps for Fishball pelvis carrot soup

1
Fishballs, carrots, onions。
2
Stereo-cleaning water, cold-water pots with wine and ginger chips。
3
The soup pan is in the ribs and fishballs。
4
Put in ginger and onions。
5
Add warm water, warm water, warm water, important words。
6
We're gonna have to put on a pan and a fire。
7
When boiled, the carrots were added for about 40 minutes。
8
The soup's thick, the steaks soft and salty。
9
Beautiful soup is ready for the table。
10
It's delicious home。
11
The finished chart。
12
The finished chart。Fishball pelvis carrot soup Make Tips
Spring and autumn, soup is good, soup and soup water are the best. Have a nice day