Shrimp
By VicentaLakin
Shrimp is a traditional specialty in Guangdong province. It belongs to the cuisine department。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Shrimp
1
It removes the shrimp wire from its back, cleans it, puts it in salt, wine, peppers, and sets it in the fridge for a moment。
2
Eggs are inserted into the basin, with a little salt and water starch mixing。
3
A small amount of edible oil is added to the pot, which is put into a shrimp fire until it is eight years old。
4
Fry the shrimp and mix it in the egg fluid。
5
The cooking oil was again poured into the pot as much as 70% heat and into the egg fluid and shrimp。
6
Two minutes in a fire, with onions。
7
Down into the disc。