Coco Cake
By VicentaLakin
It's a Christmas recipe. It takes longer to sort it out. Isn't that cute。
Recipe Recommendations
- sweetening
- roast
- three-quarters of an hour
- ordinary
Steps for Coco Cake
1
Eggs in the pot, sugar, ready to go。
2
Once the whole egg is delivered to the pointer, the dripping paste is not easy to open。
3
Low powder and cocoa powder are mixed for screening。
4
Scan the flour into the egg paste。
5
Combining flour and egg paste with a light, quick flip hand and pouring a razor into corn oil and milk mix。
6
Keep flipping evenly。
7
Simulator brushed with a little oilproof。
8
Roll-in, pre-heat oven temperature, 160°C for about 25 minutes。
9
When it's done, it's cool, and it's a little bit of yogurt on the surface。Coco Cake Make Tips
The temperature of the oven is different. Please adjust according to your home. On the surface you can decorate as you like。