Coconut pretzels

By VicentaLakin

Coconut pretzels
Milky, sweet, sweet. Pig oil may be replaced by butter。

Recipe Recommendations

  • coconut 50g
  • flour 20g
  • white granulated sugar 30g
  • lard 30g
  • water 40g

Steps for Coconut pretzels

  • Make Coconut pretzels step 0
    1
    Thirty grams of pig oil is used for three minutes in a microwave fire。
  • Make Coconut pretzels step 1
    2
    Melted pig oil with 30 grams of white sugar, 40 grams of water, modulated。
  • Make Coconut pretzels step 2
    3
    20 grams of flour, 50 grams of coconut。
  • Make Coconut pretzels step 3
    4
    It's made of spoons。
  • Make Coconut pretzels step 4
    5
    Cyclops brushed thin oil, took appropriate amounts of pasta, rounded。
  • Make Coconut pretzels step 5
    6
    Put your hands on the thin, as thin as possible。
  • Make Coconut pretzels step 6
    7
    170 degrees preheat, 170 degrees baked for 13 minutes。
  • Make Coconut pretzels step 7
    8
    When it's hot and curly。
  • Make Coconut pretzels step 8
    9
    When it cools, it's gonna melt。

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