Red burn ribs
By VicentaLakin
Recipe Recommendations
- ribs 1000 grams
- rock sugar appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- liquor a little
- dried chili appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- medium spice
- burn
- half an hour
- senior
Steps for Red burn ribs
1
Get ready for the ribs, clean up。
2
Get ice cream, dry peppers, ginger, cinnamon, eight horns, fragrance leaves。
3
A cold-water pan with a little white wine, ginger chips, onions for three minutes。
4
The well-watered ribs pass the cold water and wash the fumes。
5
Let's get a pot of oil, a little fire, ice cream and sugar。
6
When the sugar is yellow。
7
It's just that it's just a little bit more than a little bit more。
8
Dry chili, smelly。
9
Salted, chickens, beryllium oil, pepper powder, old spicy。
10
Burned ribs are transferred to the high-voltage pan, with onions and wine, 20 minutes。
11
At the end of the day, the fire will bring out the soup。
12
Pick up the pan, put onions to decorate。
13
Well, that tastes great。