Celery and sashimi
By VicentaLakin
Tastes good, tastes salty, nutritionally balanced, delicious and eating
Recipe Recommendations
- celery appropriate amount
- fresh mushrooms appropriate amount
- meat appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Celery and sashimi
1
The finished chart。
2
Fresh mushrooms。
3
Hands torn well。
4
It's good water in the pot。
5
Over cold water。
6
I'm going to need extra water。
7
The celery is properly washed。
8
Celery cut well。
9
Meat fit, cut。
10
A proper measure of garlic。
11
It's oily in the pot。
12
The meat is cooked and added to the right amount of 13 incense。
13
Put in the food。
14
Add appropriate sauce, salt, fried。
15
Celery is cut out and put in fresh mushrooms。
16
Fry well, add a proper amount of chicken and make a pot。
17
The finished chart。