Gold soup chicken
By VicentaLakin
The pheasant chickens are really good, but it's not enough to go out and eat their wallets, so today we share the simple work at home, the luminous gel that makes people look like they're dying。
Recipe Recommendations
- local chicken half a
- flower glue two
- Big scallops five or six
- pumpkin appropriate amount
- Jiang three pieces
- red dates
- wolfberry appropriate amount
Steps for Gold soup chicken
1
Steam one day early, impregnate gels: impregnate with filtered water, gels one night。
2
Under cold water, chickens were burned for two minutes in order to remove the blood water and make up for it。
3
(b) Put the tardled chicken, the gel, the dry beak, the red date, the ginger in the casserole。
4
When the fire breaks, it pours into the ground and boils with a small roast。
5
Pumpkin slices of fire, so it's easy to snap chopsticks。
6
Steamed pumpkins are placed in a food machine with pure water and made into pumpkin slurry。
7
Pumpkin slurry pours into a gel chicken and squirms it。
8
Keep cooking for 45 minutes。
9
The gel's really good. It'll stick to your mouth with the pumpkin stew. The chicken is juicy, the soup is thick and silky. It's really a chicken soup. I'm going to light my own cooking pots, and I'm going to eat them again. Why don't you try itGold soup chicken Make Tips
The red chicken soup of the hot circle of friends