Piggy onions
By VicentaLakin
Piggy oil, intestine perfunct, pulmonary coughing, an appetite, onion waffles with porridge. That's a good match, but pig oil has a high cholesterol, which is inappropriate for the three-highs。
Recipe Recommendations
- medium-gluten flour 250 grams
- water 180 grams
- green onion 40 grams
- lard 30 grams
- salt 6 grams
Steps for Piggy onions
1
Spread the salt evenly into the face, and make it softer。
2
Sliced。
3
Piggy oil with heat dilution。
4
The dough is divided into three groups on average。
5
On average, the face is divided into three faces, with onion flowers and pig oil。
6
Roll-up bars, then discs in circles。
7
Squeeze into a thicker tortilla。
8
The pan is hot, the cake is in。
9
On one side, it's yellow, on the other。
10
You've got two of them。
11
The finished chart。Piggy onions Make Tips
Isn't it tempting to use warm water and surfaces, with pig oil in the form of fluids, not too thin, and charred