Fish and eggs
By VicentaLakin
Richly nourished, sweet, spicy, tasteful and colourful. I was killed in a second. I thought my family was in a famine。
Recipe Recommendations
- eggs four
- Three parts fat and seven parts lean three or two
- edible oil two or two
- potatoes a small
- water fungus the ten
- onion Sanke
- ginger a
- garlic two cloves
- ketchup Three tablespoons
- white sugar two tablespoons
- white vinegar a tablespoon
- salt appropriate amount
- corn starch appropriate amount
- spicy sauce a small spoonful
- soy sauce appropriate amount
- sweet and sour
- fried
- ten minutes
- senior
Steps for Fish and eggs
1
Get four eggs, pork chops, a spoon of spicy sauce, a ginger and garlic. Onion wash, a little potato washes the skin twice, and the wood is purified. Sugar, vinegar, salt, raw smoke, ketchup, corn starch ready for backup。
2
Ginger garlic cut a piece to shreds. They cut the flowers three times, one in an egg bowl, one in a meat bowl, one in a spare. Molybdenum is in the meat and egg bowls. Potatoes are also cut into particles and cut into fine ends in two bowls. A small amount of salt and starch in the end bowl。
3
The meat, the eggs, evenly. Take another bowl, with three spoons of ketchup, two spoons of sugar, a large spoon of white vinegar, spicy sauce, soup and starch。
4
Brush oil in the pan, pour eggs into the pan and fry them to the plate of gold and yellow。
5
A small amount of edible oil is added to the frying pan, which is burned to 50% heat, which is thrown into the bowl for one minute with the end of the meat, and into the soup, which is so thick。
6
Juice pours on an eggcake, delicious。Fish and eggs Make Tips
It's difficult to prepare for the front, but it's worth it when it comes out. I've been working on this for a long time, and I've only tasted the rest of it. I'm still eating my balls and soup。