Fish with tofu and pepper salt

By VivianneDickens

Fish with tofu and pepper salt
Ingredients: salt,eggs,cooking wine,flour,olive oil,pretzel,tofu fish

Recipe Recommendations

  • tofu fish appropriate amount
  • eggs one
  • flour a little
  • cooking wine appropriate amount
  • olive oil appropriate amount
  • salt appropriate amount
  • pretzel appropriate amount

Steps for Fish with tofu and pepper salt

  • Make  step 0
    1
    Beat the eggs first, add the cooking wine and salt, and mix
  • Make  step 1
    2
    Wrap the tofu fish in flour
  • Make  step 2
    3
    Wrap it in egg liquid
  • Make  step 3
    4
    Wrap it in flour again
  • Make  step 4
    5
    ready
  • Make  step 5
    6
    Heat the pan first, then pour in the olive oil and cook until 80% hot
  • Make  step 6
    7
    Put the tofu fish into the oil pan one by one and fry them
  • Make  step 7
    8
    Fry until golden on both sides
  • Make  step 8
    9
    Remove and sprinkle with salt and pepper
  • Fish with tofu and pepper salt Make Tips

    1. Be careful not to get splashed by oil when frying. You can first heat it over high heat, then switch to medium-low heat.