Lazy butterflies
By VicentaLakin
Lazy butterflies, you don't have to wrinkle it. Press it with a chopstick。
Recipe Recommendations
- flour 300 grams
- yeast 3 grams
- bean paste a little
- corn oil a little
Steps for Lazy butterflies
1
Three hundred grams of flour, three grams of yeast, and a little bit of corn oil and pasta for fermentation。
2
It's about an hour of fermentation, and it's better to rub it when it's ready。
3
Scratch your face, rub it with soy sand, roll it up and cut it in pieces, put it up with chopsticks and put it under the top cross。
4
The second fermentation lasted half an hour, the fire was lit, the water evaporated for another 20 minutes and the fire was shut down for a few minutes。
5
Simple and delicious。
6
I learned it online. I don't look like a butterfly. Zenium