Homemade chicken wings
By VicentaLakin
It's been a long time since you've had Kentucky。
Recipe Recommendations
- chicken wings 10 yuan
- Jiang appropriate amount
- garlic appropriate amount
- green onion appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
Steps for Homemade chicken wings
1
The wings are washed with hot water, mainly to remove the foam。
2
Wash and dry the water, with two knives on the front of the wings。
3
Add ginger and garlic。
4
I'll give you the right amount。
5
Equivalent pelican oil。
6
I'll give you that。
7
Smash even, pickled for 10 minutes。
8
Hot boiler oil。
9
When the oil is 60% hot, put it in the wings, face down。
10
Turned over when the gold was yellow, and it burned on both sides。
11
It's almost two sides, and then it pours into the soup that's made before it's cooked to the juice。
12
Splendid。
13
Spill flowers, perfect. Let's eat。