Scrambling
By VicentaLakin
It's what we call a corn slag. Potato is what it's called. It's a regular porridge, it's a healthy porridge, it's venom and it's thin. Not only that, but the taste is quite good。
Recipe Recommendations
- potato 200g
- Bonzi slag 100g
- water appropriate amount
- sweetening
- pot
- half an hour
- simple
Steps for Scrambling
1
Potato washes off the skin。
2
Cut to roller。
3
The tara is emboldened in the rice table, with proper water, and in the rice table。
4
Take the appropriate amount of rod scum and use cold water to wash it。
5
Scum in the pot。
6
We're gonna have to cut the electricity for a while。Scrambling Make Tips
Food mixes and matches are based on personal preferences。