Egg dumplings

Recipe Recommendations

• flour appropriate amount
• warm water appropriate amount
• leek appropriate amount
• eggs appropriate amount
• oil appropriate amount
• salt appropriate amount
• spiced powder appropriate amount
• ginger powder appropriate amount

• salty and fresh
• cook
• an hour
• simple

Steps for Egg dumplings

1

Take the right amount of flour with warm water and wake up to 30 minutes in the middle of soft and hard。

2

Scrambled herbs for water control, eggs for spare。

3

It's hot in the pan and hot in the egg fluid。

4

The bellies are shredded, put in eggs, put in five fragrances and ginger powder, and dipped in prepared oil。

5

Wake up and wipe your face and change the slash for the same size。

6

Pie's salinized. Start packing dumplings。

7

It's really thin。

8

It is boiled with water and boiled with dumplings。

9

It's perfect。

10

Beautiful, please。

Egg dumplings Make Tips

Recipe Categories

• Pasta Recipes
• home cooking
• dumplings recipe