Steamed eggs with ham sausage and milk
By MandyMiller
Recently! Grandpa's health is getting worse and worse! Living in the hospital has been making no progress! Because I've been lying down! So! Not much to eat! The doctor gave him a nutrition injection! But! After all, injections are not as good as food supplements! Grandpa said he wanted to eat fried dough sticks! But! The doctor said not to eat greasy food! Food that is too hard does not taste good for him! Just steam the eggs! The nutrition of the eggs is still sufficient! For some flavor! I put some shrimp in it! There is no water in the egg liquid! Put the milk in it! I hope I can absorb more nutrients! Take it to the hospital! Grandpa ate most of it! Finally relax! Grandpa! You have to work hard!
Recipe Recommendations
- milk 80ml
- egg of 2
- ham sausage a
- green onion a spoonful
Steps for Steamed eggs with ham sausage and milk
1
Prepare the ingredients: eggs, ham sausage, onions and milk.
2
Beat the eggs into a bowl.
3
Beat the eggs with chopsticks.
4
Add milk and ham sausage to eggs and stir well.
5
Cover with plastic wrap and insert holes to breathe.
6
Put it into the pan, bring water to the boil over high heat and turn to low heat for 10 minutes.
7
Remove one minute after turning off the heat, sprinkle with chopped green onion.
8
It's very slippery and tender!
9
Take a big bite!Steamed eggs with ham sausage and milk Make Tips
Tips: 1. Those who don't like milk can switch to plain water. 2. After taking out of the pan, you can add chopped green onion, soy sauce, and sesame oil to see if you like.