Onion rolls

By VicentaLakin

Onion rolls

Recipe Recommendations

  • self-raising flour 500G
  • chives appropriate amount
  • salt a little
  • oil appropriate amount

Steps for Onion rolls

  • Make Onion rolls step 0
    1
    Self-powdering uses warm water and swarms, covering the film and keeping it for an hour。
  • Make Onion rolls step 1
    2
    Onion slices, onions fried, onions dried up, and spare。
  • Make Onion rolls step 2
    3
    Crack onions, spare。
  • Make Onion rolls step 3
    4
    Nice face, smooth with alkaline。
  • Make Onion rolls step 4
    5
    Scratch, salt, onions。
  • Make Onion rolls step 5
    6
    It spreads flat onions。
  • Make Onion rolls step 6
    7
    Sliced from a roll to a pedigree。
  • Make Onion rolls step 7
    8
    Two little agents stacked together。
  • Make Onion rolls step 8
    9
    The chopstick is pressed from the center to the end, not broken。
  • Make Onion rolls step 9
    10
    Pulling chopsticks will fold the right face on the finger, and the roll will do it。
  • Make Onion rolls step 10
    11
    Set it in the steam drive, 100 degrees for 20 minutes。
  • Make Onion rolls step 11
    12
    Out of the pot。