Sunshine cake
By VicentaLakin
It's a season, and it's now the fruit grapes, pineapple, orange season. Today we'll have a fresh and natural cheesecake with a simple, thick cheese fragrance。
Recipe Recommendations
- Oreo cookies 90 grams
- melt butter 45 grams
- mascarpone cheese 250 grams
- sugar 65 grams
- plain yogurt 50 grams
- lemon juice 5 grams
- the gelatine powder 6 grams
- Nestle whipped cream 150 grams
- Dakeqingti appropriate amount
- green drink 200 grams
- milk fragrance
- skills
- several hours
- ordinary
Steps for Sunshine cake
1
Material requirements。
2
Get the Olio cookies out of the middle。
3
It was packed in a plastic bag and crushed with a cane to shreds of cookies。
4
Melting 45 grams of butter insulated water。
5
Combine crackers and melt butter。
6
Put it in a six-inch mousse circle, flatten it down and put it in a freezer. "There's no Moose Circle for a 6-inch living cake model."
7
Scratch a few pieces。
8
Make mascarpone cheese into non-particle-free cheese paste。
9
Add yogurt and lemonade evenly. Put it aside。
10
Cream of cream and sugar in the basin, with an electric omelet up to 6。
11
I'll pour some cream into the cheese paste。
12
6 grams of fish glue insulated water melts into fish glue。
13
Add to the cheese paste mix。
14
Take out frozen bottoms of cookies and pour them into a small layer of cheese paste。
15
And then you put it on the edge。
16
Another half of the cheese paste covered the film。
17
And then fill in a proper whole lotion。
18
And then the rest of the cheese fell into the mold。
19
Zipping in freezer for two hours。
20
Make a Jell-O layer and weigh 200 grams of green。
21
Add 7 grams of melted fish glue evenly。
22
Take out frozen condensed cake and dig a circle and a half circle around the edge of the cake。
23
Finally, it was poured into the Jell-O layer and put in a freezer for about two hours。
24
The finished product。Sunshine cake Make Tips
It's better to buy big ones. 2: The beverages in the Jell-O layer are prepared according to their preferences。