Dried meatballs
By VicentaLakin
It's a fragrance
Recipe Recommendations
- pork front leg meat ground meat 600g
- eggs of 2
- onion appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- chicken powder appropriate amount
- starch appropriate amount
- Jiang appropriate amount
- salty and fresh
- fried
- half an hour
- divine level
Steps for Dried meatballs

1
Onions, onions, onions, eggs, pelican oil, pepper powder, salt, chicken concentrate, and finally a small amount of starch。
2
Smuggle, push back。
3
With a spoon, it digs a spoon of meat and is rounded up。
4
If you don't put oil in the pot, you need more oil, it's 70% hot, it's cooked。
5
It's goodDried meatballs Make Tips
I'll make it sticky with water starch when it's scrambling