Fresh cod

By VicentaLakin

Fresh cod
The best seafish can be evaporated is cod, the fine meat is so big, the thorns are so small that they fit for the elderly, only steamy soy sauce and oil。

Recipe Recommendations

  • Cod 1 block
  • ginger appropriate amount
  • onion appropriate amount
  • soy sauce 3 scoops

Steps for Fresh cod

  • Make Fresh cod step 0
    1
    Cod pieces
  • Make Fresh cod step 1
    2
    Load it up, screech it。
  • Make Fresh cod step 2
    3
    Cover the lid, steam the fire, steam the time, eight minutes。
  • Make Fresh cod step 3
    4
    Spam out and pour out the excess water。
  • Make Fresh cod step 4
    5
    Put the sauce on first。
  • Make Fresh cod step 5
    6
    Hot oil, when the smoke's gone, just pour cod。
  • Make Fresh cod step 6
    7
    The finished product。
  • Make Fresh cod step 7
    8
    The finished product。
  • Fresh cod Make Tips

    Cod's thin, young, it doesn't take long to steam。

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