Red fowl claws

By VicentaLakin

Red fowl claws
This time, it's half a halogen。

Recipe Recommendations

  • chicken feet
  • eggs of 7
  • soy sauce 2 tablespoons
  • soy sauce 1 scoop
  • cooking wine 1 scoop
  • sugar 3 teaspoons
  • Jiang 1 small piece
  • garlic 4-merous
  • octagonal one
  • tangerine peel 1 clove
  • geranyl 2 tablets
  • cinnamon 1 small piece
  • salt 1 teaspoon

Steps for Red fowl claws

  • Make Red fowl claws step 0
    1
    Chicken claws cut off the nails。
  • Make Red fowl claws step 1
    2
    Get ready for gills and tans。
  • Make Red fowl claws step 2
    3
    Chicken claws flying water, washing。
  • Make Red fowl claws step 3
    4
    Put the material in the pot。
  • Make Red fowl claws step 4
    5
    It's pouring into water without chicken claws. It's burning。
  • Make Red fowl claws step 5
    6
    Eggs boiled, shelled。
  • Make Red fowl claws step 6
    7
    Put it in the chicken claw and burn it together。
  • Make Red fowl claws step 7
    8
    Burn it for an hour, and the fire will collect the juice. (The time of burning depends on the softness of the chicken claws, prefers to chew hard, and burn for a short time
  • Make Red fowl claws step 8
    9
    It's nice, it's good, it's nice。
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