Chicken steak
By VicentaLakin
Recipe Recommendations
- chicken breast 2 blocks
- eggs one
- starch appropriate amount
- bread crumbs appropriate amount
- black pepper sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- salty and sweet
- fried
- an hour
- ordinary
Steps for Chicken steak
1
Get two pieces of chicken chest。
2
It's thinner, it's twirled, it's easier to blow up。
3
Add wine of five fragrances of salt, black pepper pepper oil, 30 cents to make it tasteful。
4
It's even with hands。
5
The required supplements are ready。
6
This yellow bread is especially beautiful, golden。
7
The salted meat is covered with starch。
8
And then a layer of egg fluid。
9
In the end, the buns will fall when they are crushed to the ground。
10
Keep all the chicken in order。
11
The temperature of 50% of the heat begins to boil, and the fire cannot be too hot, so that it is easy to pass through and it is easier to get inside。
12
Keep rolling, keep it even。
13
Blow up the oil。
14
Change the knife into small pieces。
15
Get your favorite sweet sauce。
16
It's so delicious。
17
Isn't that a golden color? Let's eat together。
18
The finished product。