A white radish and a sledge
By VicentaLakin
Likes the smell of squeezing. In view of the need to limit the amount of food to be consumed, the squeezing is mixed with good white carrots. Very good for a delicious。
Recipe Recommendations
- white radish 300g
- mustard 100g
- oil appropriate amount
- white granulated sugar appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salty fragrance
- fried
- half an hour
- ordinary
Steps for A white radish and a sledge
1
Squeeze it clean and cut。
2
The carrots are clean and cut to pieces。
3
Squeeze is salty, immersed with cold water for a while and dried up。
4
Pick up the kettle, get the radish in the kettle。
5
Squeeze into the pot。
6
White sugar in the pot。
7
(b) Improperly flat, with a small amount of water, as appropriate, and a short period of burning on the top of the pot, during which time the fire is reversed. The food is on fire。
8
Enjoy。A white radish and a sledge Make Tips
Food mix is based on personal preference. 2. Taste is based on individual human tastes. It is salty to squeeze, so it is necessary to soak a little early, and no salt should be added when made。