Spicy hot (simple)
By VicentaLakin
Recipe Recommendations
- variety of vegetables appropriate amount
- Various meatballs appropriate amount
- pure milk 1 box
- wide powder 1 bag
- mushroom appropriate amount
- hot pot base 1 block
- Pi County bean paste 1 scoop
- salt
- oyster sauce a spoonful
- sesame sauce a small bowl
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
Steps for Spicy hot (simple)
1
1 - Various types of vegetables of their own taste are washed and cut, and a third of the base material is cut out, and the pellets are packed and replaced。
2
2. All kinds of fungs, potatoes, pills, powder, in turn, are suspended in the open water and cold water is extracted. I'm cooking separately, and I can cook together。
3
3. Oil on the bottom of the pot (more than usual), with a spoonful of soybean bean bean sauce added to the oil。
4
When the soybean sauce is made, it's ready to melt。
5
When the bottom is ready, it smells like ginger garlic, then a bowl of clean water from 82 years old is added and boiled。
6
6. When the water is boiled, onions of garlic are extracted from the fence, and the slag of the bottom bean bean bean sauce (so that the mouth is full of spices) is poured into a box of pure milk。
7
7. When the milk is boiled, the proper amount of salt, chickens, sugar, beryllium oil can be tasted first, so as to avoid too much, and then added in turn to the pills, mushrooms, powder, vegetables and cooking. (As appropriate for their own tastes)。
8
8. As a northerner, spicy hot sauce is required, which can be prepared by pouring into the pre-mixed sauce and evenly mixing。
9
9 Quite a plate。