Bacon pastry
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- cauliflower appropriate amount
- onion appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Bacon pastry
1
The bouquets are purified。
2
Bacon slices。
3
The bacon on the pan for five minutes。
4
The bacon is in the pot, and the little flamingo is made of oil and put in the onions。
5
Put it in the cuisine, add a little water for a while, and then, if necessary, salt and stork。
6
The special scent of bacon is mixed with fresh cuisine, which tastes delicious。