Onion bouquets

By VicentaLakin

Onion bouquets
Like this, you have to do it on your own, make food for your family, enjoy it。

Recipe Recommendations

  • flour 400g
  • eggs the 2
  • chopped green onion the 2
  • cold water 120g
  • salt 5g
  • edible oil 2 tablespoons

Steps for Onion bouquets

  • Make Onion bouquets step 0
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    1. The eggs shall first be inserted into the flour, placed on a fine little onion, mixed into flour and good noodles. It's kind of hard to say. Don't suggest it, just for information。
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    2. To reconcile a large noodle pack with a spare, without the need to awaken。
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    3. The size of the large noodles, which are sized into equal small noodles, is self-defeating and does not have fixed grams。
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    4. Useable oil is enough to prevent adhesion。
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    5. The oiled noodles should be put together in 20 minutes。
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    6. Prepare a spoonful of flour and two small spoons of salt to be mixed with edible oil。
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    7. The mix will be used later。
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    8. Take a small noodle pressure and then use the scepter to reach a square noodle。
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    9. Good pasta with a souffle on it。
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    10. Noodles are folded back and forth several times。
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    11. The folded rectangular strips will be repeated in multiple scrolls as shown above。
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    12. Make the same procedure for all noodles。
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    13. Convey the curled face in tortilla form。
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    14. The plastic bags are ready in advance and each cake is separated from each other。
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    15. Packed onions are placed in boxes, then in refrigerators, whenever they are eaten。
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