Corn pasta

By VicentaLakin

Corn pasta
In the spring, the sofas are not as good as the cake, soft and sweet, children are often named for food, it's very simple, it's important to have good food, corn paste with milk and eggs and flour, which are simple and common foods in our daily lives and are affordable. The nutritional value is very high, and these foods are calcium-rich, and spring is the best season in which a child grows up, and it prevents osteoporosis from being eaten by the elderly, the child grows fast and the woman can look thin。

Recipe Recommendations

  • cornmeal 200g
  • flour 100g
  • milk 1 box
  • oil appropriate amount
  • eggs of 2
  • white sugar appropriate amount
  • yeast 3g

Steps for Corn pasta

  • Make Corn pasta step 0
    1
    Preparation of food: 2 corn flours, 2 eggs, 1 box of milk, opting for yeast。
  • Make Corn pasta step 1
    2
    Combining corn paste, flour and yeast with milk mixed into paste, without a grouping, it doesn't matter. Cover the film and ferment it in the warm for about an hour。
  • Make Corn pasta step 2
    3
    The pasta is bubbled, it means it's fermented, it's in eggs, and sweets can add more sugar。
  • Make Corn pasta step 3
    4
    Then you mix it evenly。
  • Make Corn pasta step 4
    5
    An electric waffle or a flat pan brushes the base oil, with a spoon in the pot, and selects a large spoon or a small spoon, depending on its size。
  • Make Corn pasta step 5
    6
    They are branded, they can pour all the pasta into the pancakes, they can make a large pie, and they can cut the pieces easily。
  • Make Corn pasta step 6
    7
    Out of the pan, soft and sweet, everyone loves it。