Homemade noodles
By VicentaLakin
My baby likes to eat it, especially if she likes to fry her tomato eggs. It feels like it's a perfect substitute for butterflies. They make their own empty faces clean and clean, and using all kinds of vegetable juice can turn into flowers. This one, made today, uses vegetable juice, pasta ratio, which is basically the same amount as the water ratio, which means using as much water as the vegetable juice and putting eggs in flour. Tools: Noodle machine, cooker, scissors。
Recipe Recommendations
- flour 250 grams
- spinach juice 70 grams
Steps for Homemade noodles
1
There are many models for the noodle machine, which can have broad faces, fine faces, lasagna, hollow faces, and dumpling skin. It's basically these kinds, and of course there's more, and I think that's enough。
2
Before making noodles, choose your favorite model. Today's empty face, so choose the empty face model。
3
3. Pour well-prepared flour into the noodle machine, which is measured on the face of the noodle machine. There is a table of flour and water on every noodle machine, so don't worry if you can't do it properly, but you can do it with water and flour. It is, of course, a basic reference that does not exclude differences in the dry humidity of ground powder and the amount of water used. The flour is covered with a lid and manual and face programs are activated。
4
When the tone comes, the face is reconciled and then the manual appearance is initiated。
5
I'm using an empty face model with an empty oak inside it。
6
When you come out, cut it with scissors。Homemade noodles Make Tips
With regard to storage methods, the finished flour is covered with sticky flour in a bag of frozen refrigerators. It can also dry and store. Don't do too much at once, just for a few days。