Homemade moss
By VicentaLakin
You can eat whatever you want. You can taste it. You can have children。
Recipe Recommendations
- laver appropriate amount
- white sesame appropriate amount
- sugar appropriate amount
- olive oil appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Homemade moss
1
The pickles are small。
2
There's purple in the pot, there's olive oil, not a lot of it, but a lot less。
3
Put some sesame, sugar, mixed, little flamingo。
4
It'll be green, and you'll get out。
5
Done。Homemade moss Make Tips
No olive oil, no perfume, it smells good。