This is the birthday noodles I made on my husband's birthday. When I woke up in the morning, I had to decorate cakes and cook birthday noodles. I felt that there was really not enough time. As time ran out, my noodle soup became too common. I wanted to make it beautiful, but the finished birthday noodles were really not very eye-catching. Fortunately, the nutrition is good and the taste is excellent. And mainly because of my feelings for Uncle Hehehe. On such a cold day, I have to get up early to do so much. I think I feel warm and happy.
Today is Thanksgiving Day. I wish you all around me happiness, happiness, health and peace. Let us keep our grateful hearts with us anytime and anywhere.
assorted double egg noodles
By EllieHintz
Recipe Recommendations
Steps for assorted double egg noodles
1
Prepare eggs, noodles, carrots, celery, and pork.
2
Add water to the soup pot and bring to a boil, add the noodles.
3
Remove from another pan, fill appropriate amount of water, and heat.
4
After the soup is boiled, add celery slices of shredded carrot slices and appropriate amount of fine salt, blanch for two minutes, then drain and remove from the pan for later use.
5
When the noodles are cooked, beat in the eggs.
6
Wash the pan again, add water to boil, and add egg yolk liquid.
7
After the soup is boiled again, put the pre-blanched ingredients into the pan.
8
Then put the cooked noodles into the pan.
9
Add appropriate amount of winter vegetables to add flavor.
10
Mixed double egg birthday noodles completed.assorted double egg noodles Make Tips
Personally, I think that cooking in separate pots can make the noodles more refreshing and chewy.