Pumpkin knife cut the rolls
By VicentaLakin
Recipe Recommendations
- sweetening
- steamed
- several hours
- senior
Steps for Pumpkin knife cut the rolls
1
It's a waking pumpkin noodle。
2
The shape of a big pie。
3
An appropriate amount of corn oil is painted in the middle and rolled around。
4
And cut into a pedigree。
5
The shroud is once again waking up to 20 cents, which is light and significantly larger。
6
At this point, the cold water boilers can be evaporated, and 15 minutes of the boilers run because the rolls are smaller。
7
Time does not rush to open the pot to five cents before the heat drops on the face。
8
Pumpkin's a treasure, not enough to eat。
9
The color of pasta is particularly good。
10
The finished product。