The original snow souffle

By VicentaLakin

The original snow souffle

Recipe Recommendations

  • nuts appropriate amount
  • the cranberry appropriate amount
  • butter 50 grams
  • marshmallow 180 grams
  • Little gourd biscuits 180 grams
  • milk powder appropriate amount

Steps for The original snow souffle

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    All the food spares。
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    It's all good。
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    It's important to put the butter in soft。
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    Add marshmallows and mix them with little fire。
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    When marshmallows and butter are combined, the proper amount of milk powder is on fire。
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    All the nuts are rolled in one-time and evenly attached to the plasma。
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    And then a layer of milk powder is spilled in the heat of falling into the mold。
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    It's natural。
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    Cut into squares of the same size。
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    The souffle is good as a dessert or a snack。
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    You can do more once in a while, and you can eat two pieces while you're hungry in a bag。
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    It's full of fragrance. It's easy to try。
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    Let's have a taste of this。
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    The finished product。