Pumpkin potato soup
By VicentaLakin
I often miss rice and pumpkin soup. It's very simple, it's easy to eat. Pumpkin potatoes are cut with rollers, extra soup, a simple stew, not much sauce, and can't stop。
Recipe Recommendations
Steps for Pumpkin potato soup
1
Prepare food, pumpkins to skin, seed to wash, potatoes to wash。
2
Pumpkin and Spud cut the roller, the size of the piece follows the individual's preference, and the large piece is for food。
3
Onion washes clean and shredded, frying pots are added to the proper amount of oil, fragrances and onions are blown down into pumpkin and potatoes。
4
Water can be added to a proper amount of water, which is mainly soup, which is especially delicious, so that more soup can be added, the fire can burn and the fire can boil。
5
It's salty, it's spicy, it's a little oniony when it comes out。
6
Out of the pot. Remember, you have to cook a little more at a time. The juice is too good to eat。